Peanut Butter Biscuits

Ingredients:
1 cup of softened butter 227 grams.
1 cup of smooth or crunchy peanut butter.
1 cup of Chelsea White Sugar.
1 cup of Chelsea Soft Brown Sugar.
2 eggs.
2½ cups of flour.
1 tsp of baking powder.
1 tsp of baking soda.
½ a tsp of salt.
2 cups of chocolate chips.

Utensils:
Handmixer
Big mixing bowl
Measuring cup teaspoon

Method
1. Place butter into a huge mixing bowl.
2. Cut butter into small pieces.
3. Add 1 cup of peanut butter into the bowl.
4. Add the 2 eggs into the bowl.
5. Mix the ingredients together.
6. Pour 1 cup of white sugar.
7. Pour 1 cup of soft brown sugar.
8. Insert 2½ cups of flour.
9. Put 1 tablespoon of baking powder into the bowl.
10. Put 1 tablespoon of baking soda into the bowl.
11. Insert ½ a tablespoon of salt.
12. Add 2 cups of chocolate chips.
13. Mix after added all ingredients.
14. Create little balls after it has been mixed.
15. Decorate the ball with a chocolate chip on top.
16. Switch on the oven to 180 degrees fahrenheit.

17. Put the pieces of balls into the oven for 12 minutes.